
Celebrate at Griffin
Curated dining experiences for life's most meaningful moments — birthdays, anniversaries, corporate gatherings, and full restaurant buyouts.
An evening built for you
Whether you're gathering ten guests or buying out the entire restaurant, our private events team partners with you on every detail — from custom menu development to floor plans, beverage pairings, and bespoke touches that make the night feel unmistakably yours.
What's included
- Dedicated event coordination
- Customized menu selections
- Professional service staff
- Cake-cutting service
- Soft drinks, coffee & tea
Silver Package
Three passed hors d'oeuvres, three family-style starters, and a four-option entrée selection. A complete, refined dinner experience for parties large or small.
Gold Package
Welcome drinks at the bar, four passed hors d'oeuvres, three family-style starters, a salad or pasta course, and a four-option entrée selection. Our most popular event experience.
Beverage Packages
Two open bar tiers to pair with any dining package — Beer, Wine, Sangria & Prosecco at $28/person, or Premium Open Bar at $48/person. Three-hour service, additional hours available.
Silver — $85 per guest
- Mini Crab Cakes
- Mini Arancini
- Tuna Tartare Nachos
- Summer Tomato & Pesto Crostini
- Fresh MozzarellaMade live as guests arrive
- Shrimp Cocktail Shooters
- Chicken Pot Stickers with Ponzu
- Goat Cheese-Stuffed Dates with Prosciutto
- Fried Local Calamari & Rock Shrimp
- Wagyu Meatballs with Ricotta
- Griffin Baked Clams
- Fresh Mozzarella, Fire-Roasted Peppers, Tomato & Basil
- Porcini Mushroom Rice Balls, Truffle Sauce
- Prime Beef Sliders
- Bacon-Wrapped Scallops
- Charcuterie & Artisan Cheese Selection
- Seasonal Dessert Platter
- Freshly Brewed Coffee & Tea
- Frenched Chicken BreastPotato puree, rosemary jus, wild mushrooms & asparagus
- Sauteed Lemon ChickenRoasted vegetables & broccoli
- Sauteed Chicken BreastWild mushrooms, cabernet demi-glace & haricots verts
- Chicken Paillard or MilaneseBaby arugula & Parmigiano Reggiano
- 8oz Filet MignonRed wine reduction, truffle butter & roasted potatoes
- 10oz Grilled Skirt SteakChimichurri & fingerling potatoes
- 10oz New York StripSauteed spinach, fingerling potatoes & cabernet jus
- Wild Red SnapperLemon, capers, olive oil & grilled vegetables
- Pan-Seared Wild ShrimpSauteed spinach, beurre blanc & roasted potatoes
- Grilled SalmonBroccolini & lentil vinaigrette
- Crab-Stuffed FlounderSauteed spinach, beurre blanc & roasted potatoes
- Layered EggplantTomato puree, basil, Parmigiano, fiore di latte & Sicilian olive oil
- Grilled Seasonal Vegetables (vegan)Herb salsa verde
- Wild Mushrooms over Creamy PolentaHerb sauce
Gold — $105 per guest
- Mini Crab Cakes
- Mini Arancini
- Tuna Tartare Nachos
- Summer Tomato & Pesto Crostini
- Fresh MozzarellaMade live as guests arrive
- Shrimp Cocktail Shooters
- Chicken Pot Stickers with Ponzu
- Goat Cheese-Stuffed Dates with Prosciutto
- Fried Local Calamari & Rock Shrimp
- Wagyu Meatballs with Ricotta
- Griffin Baked Clams
- Fresh Mozzarella, Fire-Roasted Peppers, Tomato & Basil
- Porcini Mushroom Rice Balls, Truffle Sauce
- Prime Beef Sliders
- Bacon-Wrapped Scallops
- Charcuterie & Artisan Cheese Selection
- Griffin Salad
- Kale & Romaine Caesar
- Pear Salad
- Paccheri alla Vodka
- Rigatoni Pomodoro
- Fusilli Seasonal Primavera
- Orecchiette with Broccolini & Housemade Sausage
- Frenched Chicken BreastPotato puree, rosemary jus, wild mushrooms & asparagus
- Sauteed Lemon ChickenRoasted vegetables & broccoli
- Sauteed Chicken BreastWild mushrooms, cabernet demi-glace & haricots verts
- Chicken Paillard or MilaneseBaby arugula & Parmigiano Reggiano
- 8oz Filet MignonRed wine reduction, truffle butter & roasted potatoes
- 10oz Grilled Skirt SteakChimichurri & fingerling potatoes
- 10oz New York StripSauteed spinach, fingerling potatoes & cabernet jus
- Wild Red SnapperLemon, capers, olive oil & grilled vegetables
- Pan-Seared Wild ShrimpSauteed spinach, beurre blanc & roasted potatoes
- Grilled SalmonBroccolini & lentil vinaigrette
- Crab-Stuffed FlounderSauteed spinach, beurre blanc & roasted potatoes
- Layered EggplantTomato puree, basil, Parmigiano, fiore di latte & Sicilian olive oil
- Grilled Seasonal Vegetables (vegan)Herb salsa verde
- Wild Mushrooms over Creamy PolentaHerb sauce
- Seasonal Dessert Platter
- Seasonal Fresh Fruit
- Freshly Brewed Coffee & Tea
Open Bar Selections
Beer, Wine, Sangria & Prosecco
- House Red & White Wines
- Prosecco
- House-Made Sangria
- Domestic & Imported Beers
Premium Open Bar
- Premium Spirits
- House Red & White Wines
- Prosecco
- Domestic & Imported Beers
- Classic Cocktails
- Soft Drinks, Coffee & Tea
+$12 per person for each additional hour
Prices exclusive of sales tax & gratuity. A 22% administrative charge & applicable NY State sales tax apply to all private event contracts. Minimums may apply based on date & time.
Plan Your Event
For private event inquiries, custom menus, restaurant buyouts, and availability, please reach out at: